Namaste Indian Restaurant

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Spicy Indian snack or entree dish similar to a fritter, with several variants of vegetables.


Onion Pakora

A popular and yummy Indian street food that is crispy and made with gram flour and onions.


Spinach Pakora

Crispy bites made with spinach, chickpea flour, chili, turmeric powder and spices.


Aloo Bonda

A typical Indian snack made with potatoes, spices and besan flour.


Tandoori Chicken

Chicken marinated in spices along with yogurt and ginger garlic paste cooked to perfection in a cylindrical clay oven.


Chicken 65

A deep-fried chicken dish originating from India which has become a world famous quick snack made with chicken, ginger, garlic, lemon and Indian spices.



Stir-fried vegetables and chicken with Indo-Chinese spices, green chilies and spring onion.



Rasam Soup

A South Indian soup, traditionally prepared using tamarind juice, along with tomato, chili, pepper, cumin and other spices.


Sambar Soup

Lentil soup with aromatic spices and vegetables.


Mushroom Soup

A smooth, rich combination of mushrooms and cream with garlic.


Vegetarian Curries


Fresh spinach cooked with onion, tomato, and creamy sauce along with paneer, aloo and chana.


Vegetable Kurma

Cooked in a creamy onion sauce along with mild spices, cashews and mixed vegetables.


Mutter Paneer

A vegetarian North Indian dish cooked with peas and paneer in a tomato based sauce, spiced with garam masala. It is often served with rice and an Indian type of bread.


Chana Masala

A flavorful chickpeas curry made with onions, tomatoes, coriander seeds, garlic, chilies and ginger.


Kadai Paneer

Indian cottage cheese (paneer) cooked in an onion, tomato, gravy with kadai masala. No yogurt or cream is used.


Bagara Baingan

A popular Indian cuisine eggplant/brinjal curry of Hyderabad, India. It is made with garlic, ginger and Indian spices.


Malai Kofta

Ball-shaped "koftas" made with vegetables, cheese, and nuts which are slow-cooked in delicious gravy.


Paneer Butter Masala

An Indian dish made with marinated paneer served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala.


Non vegetarian Curries

Chicken Tikka Masala

Roasted marinated chicken cooked in a spiced creamy curry sauce and comes with succulent chicken meat.


Chicken Curry

Tomato-based sauce, flavored with ginger, garlic, tomato puree, chili peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, cardamom and so on.


Chicken Chettinad

Classic Indian recipe consists of chicken marinated in yogurt, turmeric and a paste of red chilies, kalpasi and coconut.


Chicken Korma

A traditional Indian dish that's light with flavorful almond curry made with tomato paste, plenty of spices and cream that's buttery and completely delicious.


Chicken Kadai

A spicy chicken dish with a rich aroma given by ginger, tomatoes, onions and bell peppers.


Goat Curry

Slow-cooked, falling-of-the-bone tender goat stew, cooked in special gravy and exotic spices.


Chicken Biryani

Hyderabadi Chicken Biryani

Hyderabadi chicken biryani is an aromatic, mouth watering and authentic Indian dish with succulent chicken in layers of fluffy rice, fragrant spices and caramelized onions.


Indian Breads


The classic leavened flatbread made with white flour is baked fresh in the clay oven tandoor.


Butter Naan

The classic leavened flatbread made with white flour is baked fresh in the clay oven tandoor.


Bullet Naan

The bread is made with flattened dough and a rich sprinkling of green chilies.


Kashmiri Naan

For a royal taste, try our Indian handmade bread stuffed with nuts and raisins.


Garlic Naan

Fresh garlic is baked right into the naan for a delicious and Old-World taste.



Typical Indian bread (maida) deep fried until they puff up to be browned, soft and chewy fluffy bread.



Gulab Jamun(4pcs)

Deep-fried pastry balls soaked in thick sugar syrup and flavored with cardamom.


Mango Custard

Mango flavored custard with bananas and apples.


Semiya Payasam

Vermicelli pudding served with almond, cashew, raisins and almonds.



Mango Lassi

Sweet and rich mango lassi with mango, milk, yogurt, sugar and cardamom.


Rose Milk

Milk flavored with rose cordial.


Nimbu Pani

A delicious thirst quencher made from freshly squeezed lemons, salt and sugar.


Madras Coffee

South Indian filter coffee made by mixing frothed and boiled milk with freshly grounded coffee, beans and sugar.


Masala Chai

Traditional blend of tea along with a spice mixture of ground ginger, green cardamom pods, cinnamon, fennel seeds, nutmeg and cloves.